Chocolate Brownie

Just recently got an oven from Expo sale for only $75! Good deal and finally i get to do it all by myself at home instead of having to go over to friend's place to bake.

Want to learn how to make the best chocolate brownies like these? (below)

It only takes an hour to be ready to eat!

It is very simple and here's what you need!

Vanilla Essence (1 teaspoon approx 2 drops)

 225grams of Caster Sugar/ Fine sugar

 60grams of Cocoa Powder

60grams of plain flour

 A weighing scale

 Brownie tray 20x20

 200grams of dark/milk chocolate

 2 eggs

 140grams of butter

Preheat oven to 175 degrees first.

Step 1: Break chocolate and butter into a bowl and place it in the microwave for approx 2 minutes

Step 2: Use a spatula or a whisk to whip the mixture and you'll get a smooth mixture like this (below)

Step 3: Add in caster/fine sugar, continue to whip the mixture

You'll get this mixture if fine sugar is being used

Step 4: Add in 1-2 drops of vanilla essence

Step 5: Add in the eggs and continue to mix it

Step 6: Sieve the flour and add into the mixture

Step 7: Sieve the cocoa powder into mixture

Just keep mixing the mixture and you'll end up with this dark brown colour like this

Step 8: Pour it into the brownie tray!

Add in your favourite toppings! For me, it'll be m&n chocolate!

Then all set and ready to go into the oven! For 30 minutes!

There you go!

A summary of what you need to bake:

• butter (140g)
• dark chocolate (200g)
• caster sugar (225g)
• cocoa (60g)
• 1 tsp vanilla essence
• 2 eggs
• plain flour (60g)

Inspired from  Sorted.com